Preparation Time: 30 minutes
Difficulty: Easy
Ingredients
- 1 lb. bag caramels
- 6 quarts popped popcorn
Instructions
Melt caramels over low heat. When melted, slowly combine popcorn and caramel until well-mixed. Shape into popcorn balls.
Additional Comments:
- Serves: 12
- Calories per Serving: 300
- Great snack!
- Contributor: Karil A. Whetstone
- Photo Credit: shop.justpoppin.com
